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Book Cover
Book
Author Prueitt, Elisabeth M., author.

Title Tartine : a classic revisited : 68 all-new recipes + 55 updated favorites / Elisabeth Prueitt + Chad Robertson ; foreword by Alice Waters ; photographs by Gentl + Hyers ; with editorial collaboration from Carolyn Nugent, Lynn Echeverria + Maria Zizka.

Publication Info. San Francisco : Chronicle Books, [2019]

Copies

Location Call No. Status
 GDL Central Library Non-Fiction    641.86 PRU    DUE 12-21-22
 GDL Central Library Non-Fiction    641.86 PRU    Available
 GDL Central Library Non-Fiction    641.86 PRU    DUE 12-03-22
2 copies being processed for GDL Central Library Non-Fiction.
Description 328 pages : color illustrations ; 27 cm
text txt rdacontent
still image sti rdacontent
unmediated n rdamedia
volume nc rdacarrier
Note Includes index.
Contents Breakfast -- Tarts, pies, fruit -- Cakes -- Cookies -- Pastries and confections -- Holiday -- Basic bakery recipes.
Summary Tartine offers more than 50 new recipes that capture the invention and, above all, deliciousness that Tartine is known for--including their most requested recipe, the Morning Bun. Favorites from the original book are here, too, revamped to speak to our tastes today and to include whole-grain and/or gluten-free variations, as well as intriguing new ingredients and global techniques.
Subject Tartine (Bakery)
Desserts.
Pastry.
Genre/Form Cookbooks.
Added Author Robertson, Chad, author.
Waters, Alice, writer of foreword.
Nugent, Carolyn, editorial contributor.
Echeverria, Lynn, editorial contributor.
Zizka, Maria, editorial contributor.
Gentl & Hyers, photographers.
ISBN 9781452178738 hardcover alkaline paper
1452178739 hardcover alkaline paper

 
    
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