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641.4 MCC    
      Preserving by the pint : quick seasonal canning for small spaces / Marisa McClellan. PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:On Holdshelf   Book 2014
      Preserving by the pint : quick seasonal canning for small spaces / Marisa McClellan. PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:On Holdshelf   Book 2014
641.4 PRE    
      Preserve it! : [bottled fruits, jams & jellies, pickles, cured meats] / editor-in-chief, Lynda Brown GDL Central Library Non-Fiction:Available, PAS Lamanda Park Branch Non-Fiction:Available   Book 2010
      Preserve it! : [bottled fruits, jams & jellies, pickles, cured meats] / editor-in-chief, Lynda Brown GDL Central Library Non-Fiction:Available, PAS Lamanda Park Branch Non-Fiction:Available   Book 2010
641.4 ROW    
      The prepper's pantry handbook : how to plan and cook nutritional emergency meals / Kate Rowinski ; ph PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2020
      The prepper's pantry handbook : how to plan and cook nutritional emergency meals / Kate Rowinski ; ph PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2020
641.4 SEB : Sebban-Krupka, Trish.     
      Canning and preserving / by Trish Sebban-Krupka. PAS Santa Catalina Branch Non-Fiction:Available   Book 2014
641.4 SHE    
      Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed   Book 2001
      Pickled, potted, and canned : how the art and science of food preserving changed the world / Sue Shep GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed   Book 2001
641.4 SIM    
      Fermentation : how to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS San Rafael Branch Non-Fiction:Available   Book 2019
      Fermentation : how to make your own sauerkraut, kimchi, brine pickles, kefir, kombucha, vegan dairy, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS San Rafael Branch Non-Fiction:Available   Book 2019
641.4 SOL    
      Jam it, pickle It, cure it : and other cooking projects / Karen Solomon ; photography by Jennifer Mar PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS San Rafael Branch Non-Fiction:Available   Book 2009
      Jam it, pickle It, cure it : and other cooking projects / Karen Solomon ; photography by Jennifer Mar PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS San Rafael Branch Non-Fiction:Available   Book 2009
      Can it, bottle it, smoke it : and other kitchen projects / Karen Solomon ; photography by Angie Cao. GDL Central Library Non-Fiction:Available   Book 2011
641.4 TOP    
      The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed   Book 2001
      The complete book of year-round small-batch preserving : over 300 delicious recipes / Ellie Topp & Ma GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed   Book 2001
641.4 WAR : Ward, Karen,     
      Canning & preserving for dummies / by Karen Ward. PAS Hastings Branch Non-Fiction:Available   Book 2003
641.4 WEI    
      Preserving wild foods : a modern forager's recipes for curing, canning, smoking, and pickling / Matth GDL Central Library Non-Fiction:Available, PAS La Pintoresca Branch Non-Fiction:Available   Book 2012
      Preserving wild foods : a modern forager's recipes for curing, canning, smoking, and pickling / Matth GDL Central Library Non-Fiction:Available, PAS La Pintoresca Branch Non-Fiction:Available   Book 2012
641.4089 HAC : Hachisu, Nancy Singleton,     
      Preserving the Japanese way : traditions of salting, fermenting, and pickling for the modern kitchen GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Lamanda Park Branch Non-Fiction:DUE 08-17-20   Book 2015
641.42      
      Home canning / by the editors of Sunset books and Sunset magazine ; [edited by Judith A. Gaulke]. PAS Hastings Branch Non-Fiction:Available   Book 1975
641.42 ALL    
      The all new Ball book of canning and preserving : over 350 of the best canned, jammed, pickled, and p PAS Central Library Non-Fiction, 3rd Floor:Available, PAS San Rafael Branch Non-Fiction:Available   Book 2016
      The all new Ball book of canning and preserving : over 350 of the best canned, jammed, pickled, and p PAS Central Library Non-Fiction, 3rd Floor:Available, PAS San Rafael Branch Non-Fiction:Available   Book 2016
641.42 AME : Amendt, Linda J.     
      Blue ribbon preserves : secrets to award-winning jams, jellies, marmalades & more / Linda J. Amendt. PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2001
641.42 BAR : Barrow, Cathy,     
      Mrs. Wheelbarrow's practical pantry : recipes and techniques for year-round preserving / Cathy Barrow PAS La Pintoresca Branch Non-Fiction:Available   Book 2014
641.42 COM      
      Complete book of home preserving : 400 delicious and creative recipes for today / edited by Judi King GDL Pacific Park Library Non-Fiction:Available   Book 2006
641.42 DAR      
      Dare to cook. Canning basics [videorecording] / with Chef Tom Small ; Bennett-Watt HD Productions, In PAS Central Library DVD, Non-Fiction:Available   DVD/Video 2013
641.42 DEM    
      Canning in the modern kitchen : more than 100 recipes for canning and cooking fruits, vegetables, and GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available   Book 2018
      Canning in the modern kitchen : more than 100 recipes for canning and cooking fruits, vegetables, and GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available   Book 2018
      Canning in the modern kitchen : more than 100 recipes for canning and cooking fruits, vegetables, and GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available   Book 2018
      Canning in the modern kitchen : more than 100 recipes for canning and cooking fruits, vegetables, and GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available   Book 2018
Sp 641.42 ENC      
      En conserva : recetas y trucos para tu despensa. GDL Central Library International Languages:Available   Book 2013
641.42 ENG : English, Ashley,     
      Homemade living : canning & preserving with Ashley English : all you need to know to make jams, jelli PAS Hill Avenue Branch Non-Fiction:Available   Book 2010
641.42 FOO    
      Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more / the edit GDL Casa Verdugo Library Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available, PAS Villa Parke Branch Non-Fiction:Available   Book 2016
      Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more / the edit GDL Casa Verdugo Library Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available, PAS Villa Parke Branch Non-Fiction:Available   Book 2016
      Foolproof preserving : a guide to small batch jams, jellies, pickles, condiments, and more / the edit GDL Casa Verdugo Library Non-Fiction:Available, PAS Santa Catalina Branch Non-Fiction:Available, PAS Villa Parke Branch Non-Fiction:Available   Book 2016
641.42 GEA : Geary, Kelly.     
      Tart and sweet : 101 canning and pickling recipes for the modern kitchen / Kelly Geary and Jessie Kna GDL Central Library Non-Fiction:Available   Book 2010
641.42 LAP    
      Amish canning & preserving : how to make soups, sauces, pickles, relishes, and more / Laura Anne Lapp PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2019
      Amish canning & preserving : how to make soups, sauces, pickles, relishes, and more / Laura Anne Lapp PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2019
641.42 MCCL : McClellan, Marisa,     
      Naturally sweet food in jars : 100 preserves made with coconut, maple, honey, and more / Marisa McCle GDL Central Library Non-Fiction:Available   Book 2016
641.42 ROM : Rombauer, Irma S.,     
      Joy of cooking. All about canning & preserving / Irma S. Rombauer, Marion Rombauer Becker, Ethan Beck PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2002
641.42 THU    
      Can it & ferment it : more than 75 satisfying small-batch canning and fermentation recipes for the wh GDL Casa Verdugo Library Non-Fiction:Available, GDL Library Connection Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available   Book 2017
      Can it & ferment it : more than 75 satisfying small-batch canning and fermentation recipes for the wh GDL Casa Verdugo Library Non-Fiction:Available, GDL Library Connection Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available   Book 2017
      Can it & ferment it : more than 75 satisfying small-batch canning and fermentation recipes for the wh GDL Casa Verdugo Library Non-Fiction:Available, GDL Library Connection Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available   Book 2017
      Weck small-batch preserving : year-round recipes for canning, fermenting, pickling, and more / Stepha GDL Central Library Non-Fiction:Available   Book 2018
641.42 ULT    
      The ultimate guide to preserving & canning : foolproof techniques, expert guidance, and 110 recipes f PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Hastings Branch Non-Fiction:Available   Book 2020
      The ultimate guide to preserving & canning : foolproof techniques, expert guidance, and 110 recipes f PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Hastings Branch Non-Fiction:Available   Book 2020
      The ultimate guide to preserving & canning : foolproof techniques, expert guidance, and 110 recipes f PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Hastings Branch Non-Fiction:Available   Book 2020
641.42 WES    
      Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West. GDL Central Library Non-Fiction:Available, GDL Chevy Chase Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2013
      Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West. GDL Central Library Non-Fiction:Available, GDL Chevy Chase Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2013
      Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West. GDL Central Library Non-Fiction:Available, GDL Chevy Chase Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2013
      Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West. GDL Central Library Non-Fiction:Available, GDL Chevy Chase Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2013
      Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West. GDL Central Library Non-Fiction:Available, GDL Chevy Chase Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2013
641.42 ZIE : Ziedrich, Linda.     
      The joy of pickling : 200 flavor-packed recipes for all kinds of produce from garden or market / Lind GDL Central Library Non-Fiction:Available   Book 1998
641.44 MAR    
      The beginner's guide to making and using dried foods : preserve fresh fruits, vegetables, herbs, and PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2014
      The beginner's guide to making and using dried foods : preserve fresh fruits, vegetables, herbs, and PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20 Billed, PAS Lamanda Park Branch Non-Fiction:Available   Book 2014
641.44 MAR 2018 : Marrone, Teresa,     
      The beginner's guide to dehydrating food : how to preserve all your favorite vegetables, fruits, meat PAS Linda Vista Branch Non-Fiction:Available   Book 2018
641.44 RUH : Ruhlman, Michael,     
      Salumi : the craft of Italian dry curing / Michael Ruhlman and Brian Polcyn ; photographs by Gentl & GDL Central Library Non-Fiction:Available   Book 2012
641.46 DIS : Disbrowe, Paula,     
      Thank you for smoking : fun and fearless recipes cooked with a whiff of wood fire on your grill or sm GDL Central Library Non-Fiction:Available   Book 2019
641.46 MIX    
      Myron Mixon's BBQ rules : the old-school guide to smoking meat / with Kelly Alexander. GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2016
      Myron Mixon's BBQ rules : the old-school guide to smoking meat / with Kelly Alexander. GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2016
      Myron Mixon's BBQ rules : the old-school guide to smoking meat / with Kelly Alexander. GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2016
Ko 641.462 KIM : Kim, Su-gyŏng.     
      Pickle p'ik'ŭl / [yori Kim Su-gyŏng]. GDL Montrose Library International Languages:Available   Book 2014
641.462 MACK : MacKenzie, Jennifer.     
      The complete book of pickling : 250 recipes from pickles & relishes to chutneys & salsas / Jennifer M GDL Montrose Library Non-Fiction:Available   Book 2009
641.462 SOL    
      Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, a GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2014
      Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, a GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2014
      Asian pickles : sweet, sour, salty, cured, and fermented preserves from Korea, Japan, China, India, a GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2014
641.49 ROB : Roberts, Jeffrey P.,     
      Salted and cured : savoring the culture, heritage, and flavor of America's preserved meats / Jeffrey PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2017
641.49 RUH : Ruhlman, Michael,     
      Charcuterie : the craft of salting, smoking, and curing / Michael Ruhlman and Brian Polcyn ; illustra GDL Central Library Non-Fiction:Available   Book 2005
641.5    
      The enchanted broccoli forest : and other timeless delicacies / recipes, drawings, and hand-lettering PAS Central Library Non-Fiction, 3rd Floor:Available   Book 1982
      Nothing fancy : a book of personal soul food / by Diana Southwood Kennedy. PAS Central Library Non-Fiction, 3rd Floor:Available   Book 1984
j 641.5 A    
      The Munchy, crunchy, healthy kid's snack book / Roz Abisch and Boche Kaplan. GDL Central Library Children's Non-fiction:Available   Book 1976
      Step by step microwave cooking for boys & girls / by Bonnie Aeschliman. GDL Central Library Children's Non-fiction:Available   Book 1985
641.5 ACT : Action Bronson,     
      Fuck, that's delicious : an annotated guide to eating well / by Action Bronson with Rachel Wharton ; GDL Central Library Non-Fiction:Available   Book 2017
641.5 ADL    
      An everlasting meal : cooking with economy and grace / Tamar Adler. GDL Central Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 09-20-20   Book 2011
      An everlasting meal : cooking with economy and grace / Tamar Adler. GDL Central Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 09-20-20   Book 2011
      An everlasting meal : cooking with economy and grace / Tamar Adler. GDL Central Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 09-20-20   Book 2011
      An everlasting meal : cooking with economy and grace / Tamar Adler. GDL Central Library Non-Fiction:Available, GDL Montrose Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 09-20-20   Book 2011
7 additional entries    
641.5 ADR : Adrià, Ferran     
      The family meal : home cooking with Ferran Adrià / Ferran Adrià and Eugeni de Diego. PAS Central Library Non-Fiction, 3rd Floor:DUE 09-09-20   Book 2011
641.5 ALB : Albala, Ken,     
      The lost art of real cooking : rediscovering the pleasures of traditional food, one recipe at a time PAS Santa Catalina Branch Non-Fiction:Available   Book 2010
641.5 ALE    
      Burn the ice : the American culinary revolution and its end / Kevin Alexander. GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20   Book 2019
      Burn the ice : the American culinary revolution and its end / Kevin Alexander. GDL Central Library Non-Fiction:Available, PAS Allendale Branch Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:DUE 08-17-20   Book 2019
641.5 ALI    
      Alice Waters and her delicious revolution [videorecording] / a production of Thirteen Productions LLC GDL Central Library DVD:Available, PAS Central Library DVD, Non-Fiction:Available   DVD/Video 2017
      Alice Waters and her delicious revolution [videorecording] / a production of Thirteen Productions LLC GDL Central Library DVD:Available, PAS Central Library DVD, Non-Fiction:Available   DVD/Video 2017
      Food for life : delicious & healthy comfort food from my table to yours! / Laila Ali ; with Leida Sch GDL Grandview Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2018
      Food for life : delicious & healthy comfort food from my table to yours! / Laila Ali ; with Leida Sch GDL Grandview Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2018
      Food for life : delicious & healthy comfort food from my table to yours! / Laila Ali ; with Leida Sch GDL Grandview Library Non-Fiction:Available, GDL Pacific Park Library Non-Fiction:Available, PAS Linda Vista Branch Non-Fiction:Available   Book 2018
641.5 ALL    
      All-time favorite recipes / by the editors of Sunset Books and Sunset Magazine. PAS Central Library Non-Fiction, 3rd Floor:Available   Book 1993
      The all new Good housekeeping cookbook / edited by Susan Westmoreland. GDL Central Library Non-Fiction:Available, PAS Hill Avenue Branch Non-Fiction:Available, PAS Lamanda Park Branch Non-Fiction:Available   Book 2001
      The all new Good housekeeping cookbook / edited by Susan Westmoreland. GDL Central Library Non-Fiction:Available, PAS Hill Avenue Branch Non-Fiction:Available, PAS Lamanda Park Branch Non-Fiction:Available   Book 2001
      The all new Good housekeeping cookbook / edited by Susan Westmoreland. GDL Central Library Non-Fiction:Available, PAS Hill Avenue Branch Non-Fiction:Available, PAS Lamanda Park Branch Non-Fiction:Available   Book 2001
3 additional entries    
641.5 ALT : Altman, Elissa.     
      Poor man's feast : a love story of comfort, desire, and the art of simple cooking / Elissa Altman. PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2013
641.5 AME    
      America's test kitchen live! / by the editors of Cook's illustrated ; illustrations, John Burgoyne ; GDL Central Library Non-Fiction:Available   Book 2004
      The America's test kitchen family cookbook / the editors at America's Test Kitchen ; photography, Dan PAS Santa Catalina Branch Non-Fiction:Staff Reported Missing   Book 2005
      American food writing : an anthology with classic recipes / edited by Molly O'Neill. GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2007
      American food writing : an anthology with classic recipes / edited by Molly O'Neill. GDL Central Library Non-Fiction:Available, PAS Central Library Non-Fiction, 3rd Floor:Available   Book 2007
7 additional entries    
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