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Book Cover
Author Hyman, Mark, 1959- author.

Title Eat fat, get thin : why the fat we eat is the key to sustained weight loss and vibrant health / Mark Hyman, MD.

Publication Info. New York : Little, Brown and Company, 2016.


Location Call No. Status
 GDL Central Library Non-Fiction    613.25 HYM    Available
 GDL Library Connection Non-Fiction    613.25 HYM    DUE 06-01-20
 PAS Allendale Branch Non-Fiction    613.25 HYM    Available
 PAS Central Library Non-Fiction, 3rd Floor    613.25 HYM    DUE 06-01-20
 PAS Hastings Branch Non-Fiction    613.25 HYM    DUE 06-01-20
 PAS Lamanda Park Branch Non-Fiction    613.25 HYM    On Holdshelf
 PAS Linda Vista Branch Non-Fiction    613.25 HYM    Available
 PAS Villa Parke Branch Non-Fiction    613.25 HYM    Available
1 copy being processed for GDL Central Library Non-Fiction.
1 copy being processed for GDL Library Connection Non-Fiction.
Edition First edition.
Description x, 386 pages ; 25 cm.
text txt rdacontent.
unmediated n rdamedia.
volume nc rdacarrier.
Bibliography Includes bibliographical references (pages 345-372) and index.
Contents Introduction -- Part I: How Did We Get Into This Big, Fat Mess? -- 1. The Demonization of Fat -- 2. Fleshing Out Our Fear of Fat -- Part II: Separating Fat From Fiction -- 3. Eating Fat Does Not Make You Fat! -- 4. The Skinny on Fats -- 5. The Surprising Truth About Fat and Heart Disease -- 6. Vegetable Oils--A Slippery Subject -- 7. Meat--Doesn't It Cause Heart Disease and Type 2 Diabetes? -- 8. Controversial Foods--What's Good, What's Bad? -- 9. The Bonus Benefits--Fat Makes You Smart, Sexy, and Happy -- Part III: The Eat Fat, Get Thin Plan -- 10. What Should I Eat? -- 11. About the Program -- 12. Stage 1: Lay the Foundation -- 13. Stage 2: The Eat Fat, Get Thin Plan -- 14. Stage 3: Your Transition Plan -- Part IV: Eat Fat, Get Thin Cooking And Recipes -- 15. Simple, Healthy Cooking 101 -- 16. The Recipes -- Acknowledgments -- Resources -- Notes -- Index.
Summary "A revolutionary new diet program based on the latest science showing the importance of fat in weight loss and overall health. A growing body of research is debunking our fat-phobia, revealing the immense health and weight-loss benefits of a high-fat diet rich in eggs, nuts, oils, avocados, and other delicious super-foods. Hyman offers practical tools, meal plans, recipes, and shopping lists, as well as step-by-step."-- Provided by publisher.
Subject Reducing diets.
High-protein diet.
Reducing diets -- Recipes.
ISBN 9780316338837 (hardcover)
0316338834 (hardcover)

Available items only