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Book Cover
Author Trịêu, Thị Chơi.

Title The food of Vietnam : authentic recipes from the heart of Indochina / recipes by Trieu Thi Choi and Marcel Isaak ; introduction by Annabel Jackson-Doling ; food photography by Heinz von Holzen ; styling by Christina Ong.

Imprint Boston, MA : Periplus Editions ; North Clarendon, VT : Distributed in the USA by Charles Tuttle, c1998.


Location Call No. Status
 PAS Central Library Non-Fiction, 3rd Floor    641.59 TRI    Available
Edition 1st ed.
Description 132 p. : col. ill. ; 21 x 23 cm.
Note Includes index.
Subject Cooking, Vietnamese.
Added Author Isaak, Marcel.
Added Title Authentic recipes from the heart of Indochina
ISBN 9625933948 (hardcover) : $18.95

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