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Book Cover
Author Fox, Jeremy, author.

Title On vegetables : modern recipes for the home kitchen / Jeremy Fox with Noah Galuten ; foreword by David Chang ; photographs by Rick Poon.

Publication Info. London ; New York, NY : Phaidon Press Limited, 2017.


Location Call No. Status
 GDL Central Library Non-Fiction    641.65 FOX    DUE 01-20-21
 PAS Allendale Branch Non-Fiction    641.65 FOX    Available
 PAS Central Library Non-Fiction, 3rd Floor    641.65 FOX    Available
1 copy being processed for GDL Central Library Non-Fiction.
Description 319 pages : illustrations (chiefly color) ; 28 cm
text rdacontent
unmediated rdamedia
volume rdacarrier
Note Includes index.
Summary The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal. Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated for the ingredient-focused cuisine he serves at the Los Angeles restaurant, Rustic Canyon Wine Bar and Seasonal Kitchen. In his first book, Fox presents his food philosophy in the form of 160 approachable recipes for the home cook. On Vegetables elevates vegetarian cooking, using creative methods and ingredient combinations to highlight the textures, flavours, and varieties of seasonal produce and including basic recipes for the larder.
Subject Cooking (Vegetables)
Genre/Form Cookbooks.
Added Author Galuten, Noah, author.
ISBN 071487390X (hardback) : $49.95
9780714873909 (hardback) : $49.95

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