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eBook/eMedia
Author Feltham, Liz, author.

Title Chowders and Soups [electronic resource] : 50 Recipes for the Home Chef / Liz Feltham.

Publication Info. [Place of publication not identified] : Nimbus Publishing, [2012]
©2012

Copies

Description 1 online resource (130 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
text file rdaft
EPUB
Access Access limited to subscribing institutions.
Summary "[A] tasty collection . . includes recipes for classic seafood chowders along with other varieties and unique soup recipes too." -- Atlantic Books Today Soups can comfort you when you're sick, tickle your taste buds at the start of a meal, and envelop you with warmth on a winter's day. Soup can be simple and rustic, or elegant and complex. And each culture's cuisine has a soup that is instantly identifiable. In the Maritimes, that soup is chowder. Chowders and Soups is a collection of over 50 recipes accompanied by appetizing color photos. The book includes recipes for classic seafood chowder, but also lobster, shrimp, crab, and clam versions. Fabulous soup recipes like roast garlic and potato, cream of asparagus and fiddlehead, and even strawberry and cracked black pepper are sure to delight those looking to prepare something unique. Includes an appendix of common soup stocks and an ingredient index. "Jam packed with luscious soups and chowders to warm the family. It also makes me want to pack up and move to the Canadian Maritimes!" -- Sandra's Kitchen Nook.
Note Publisher metadata.
Subject Soups.
Genre/Form Electronic books.
ISBN 9781771085830 (epub)
Standard No. 9781771085830

 
    
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