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Book Cover
Book
Author Ripert, Eric.

Title Avec Eric / Eric Ripert.

Imprint Hoboken, NJ : Wiley, 2010.

Copies

Location Call No. Status
 GDL Central Library Non-Fiction    641.5 RIP    Available
Description 295 p. : col. ill ; 26 cm.
Bibliography Includes bibliographical references and index.
Summary "Based on his popular PBS TV program Avec Eric, this book follows culinary superstar Eric Ripert as he explores the culture and culinary traditions of regions around the world, then returns to his home kitchen to create dishes celebrating the bounty of each one. Mirroring the show's sense of adventure and deep appreciation for fresh, local, seasonal ingredients, this book is part travelogue, part cookbook, with 125 fresh, exciting recipes drawn from Ripert's journey through the culinary landscapes of regions from Tuscany to Sonoma to the Hudson River Valley. Food and travel photos throughout reflect Ripert's journey and highlight the inspirations behind each dish, while handwritten notes and hand-drawn illustrations give the book a uniquely personal feel"-- Provided by publisher.
Subject Ripert, Eric.
Le Bernardin (Restaurant)
Cooking.
Genre/Form Cookbooks
Added Title Avec Eric (Television program)
ISBN 9780470889350 (hardback)
0470889357 (hardback)

 
    
Available items only