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Author Aristotelous, Aimee, author.

Title The whole pregnancy : a complete nutrition plan for gluten-free moms to be / Aimee Aristotelous ; foreword by Dr. Kenneth Akey, MD.

Publication Info. New York, NY : Skyhorse Publishing, [2018]

Copies

Location Call No. Status
 GDL Central Library Children's, Parents' Shelf    j 618.242 ARI    Available
 PAS Central Library Non-Fiction, 3rd Floor  New Shelf  618.242 ARI    Staff Reported Missing
 PAS Lamanda Park Branch Non-Fiction  New Shelf  618.242 ARI    Available
1 copy being processed for PAS Central Library On Order.
1 copy being processed for PAS Lamanda Park Branch On Order.
1 copy being processed for GDL Central Library Children's, Parents' Shelf.
Description ix, 309 pages : color illustrations, color portraits ; 24 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Bibliography Includes bibliographical references (pages 284-290) and index.
Contents Pregnancy nutrition recommendations today -- The whole pregnancy principles -- The whole pregnancy definite dozen -- Vitamins, minerals and supplements -- Pregnancy nutrition myths -- The importance of pre-pregnancy nutrition -- Getting back to your pre-pregnancy weight starts with the first trimester -- Food groups and servings for all trimesters -- Sample meal plans -- Gestational diabetes -- Growing needs of the second trimester -- Welcome to the third trimester -- The fourth trimester : postpartum weight loss -- Dietary recommendations for nursing -- What not to feed your infant -- Baby's first solids -- The busy mom's meal planning system -- The whole pregnancy breakfast recipes -- The whole pregnancy lunch recipes -- The whole pregnancy dinner recipes -- The whole pregnancy side dishes, snacks, dressing & sauces.
Summary Get both mama and baby on track for a healthy, happy, and delicious life! We all know that "you are what you eat." And once you conceive, your baby is what you eat as well-prenatal health and nutrition during pregnancy is so imperative! The US is one of only eight countries in the world where the rate of mortality for pregnant women is on the rise, and obesity is one of the primary causes of this phenomenon-half of all pregnant women are considered overweight. Widely accepted, doctor- and dietitian-prescribed nutrition guidelines actually may be contributing to the growing obesity and gestational diabetes epidemics. Newly expectant mothers receive a packet of health information from their doctors, including a nutrition pamphlet, which proscribes a daily food regimen with 100 grams of sugar per day-the amount of sugar in 10 glazed donuts! Aimee has developed a comprehensive nutrition guide that helps expecting and postpartum women achieve ideal health and weight during pregnancy and beyond. Implementing philosophies of current, highly-effective gluten-free nutrition trends that have not been fully introduced to the prenatal and postpartum populations, The Whole Pregnancy offers a detailed dietary regimen that is based on whole and unprocessed foods, low-glycemic carbohydrates, quality proteins, and essential fats. Developed by a certified nutritionist, the meal-planning system presents a variety of simple, delicious recipes to benefit mother and baby. It also provides special instruction for each stage of pregnancy, including the first, second, and third trimesters, as well as the "fourth trimester" of postpartum weight loss and nursing.
Subject Pregnancy -- Nutritional aspects.
Pregnant women -- Health and hygiene.
Gluten-free diet.
ISBN 9781510735583 (hardcover : alk. paper) $24.99
1510735585 (hardcover : alk. paper) $24.99
9781510735590 (ebook)

 
    
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