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Authors (1-14 of 14)
Wright, Jeni.
1
Book
Book Cover

Cook the perfect--


Wareing, Marcus.
New York : DK Pub., 2007. 2007

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Copies

Location Call No. Status
 GDL Central Library Non-Fiction    641.5 WAR    Available
 PAS Central Library Non-Fiction, 3rd Floor    641.5 WAR    Available
2
Book
Book Cover

Le Cordon Bleu guía completa de las técnicas culinarias


Wright, Jeni.
Barcelona : Blume, c1997. 1997

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Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.5944 WRI    Available
3
Book
Book Cover

Le Cordon Bleu quick & easy


Wright, Jeni.
San Diego, Calif. : Thunder Bay Press, 2004. 2004

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Copies

Location Call No. Status
 PAS Central Library Non-Fiction, 3rd Floor    641.555 WHI    Available
4
Book
Book Cover

Le cordon bleu, técnicas culinarias : aves, caza y huevos


Wright, Jeni.
Barcelona : Blume, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.665 WRI    Available
5
Book
Book Cover

Le cordon bleu, técnicas culinarias : carne


Wright, Jeni.
Barcelona : Blume, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 PAS Santa Catalina Branch Foreign Language Spanish    SP 641.66 WRI    Available
6
Book
Book Cover

Le cordon bleu, técnicas culinarias : pasta, arroz y salsas


Wright, Jeni.
Barcelona : Blume, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.822 WRI    Available
7
Book
Book Cover

Italian kitchen


Whiteman, Kate.
New York : Barnes & Noble, 2002. 2002

Rating:

 

Copies

Location Call No. Status
 GDL Pacific Park Library Non-Fiction    641.5945 WHI    Available
8
Book
Book Cover

Pasta



New York : Hermes House, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 PAS Central Library Non-Fiction, 3rd Floor    OVERSZ 641.822 PAS    Available
9
Book
Book Cover

Pasteles y repostería


Wright, Jeni
Barcelona : Blume, c1999. 1999

Rating:

 

Copies

Location Call No. Status
 PAS Villa Parke Branch Foreign Language Spanish    SP 641.865 WRI    Staff Reported Missing
10
Book
Book Cover

Pescados y mariscos


Wright, Jeni.
Barcelona : Blume, c1999. 1999

Rating:

 

Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.692 WRI    Available
11
Book
Book Cover

Le cordon bleu, técnicas culinarias : carne


Wright, Jeni.
Barcelona : Blume, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 PAS Santa Catalina Branch Foreign Language Spanish    SP 641.66 WRI    Available
12
Book
Book Cover

Pasteles y repostería


Wright, Jeni
Barcelona : Blume, c1999. 1999

Rating:

 

Copies

Location Call No. Status
 PAS Villa Parke Branch Foreign Language Spanish    SP 641.865 WRI    Staff Reported Missing
13
Book
Book Cover

Le cordon bleu, técnicas culinarias : aves, caza y huevos


Wright, Jeni.
Barcelona : Blume, 1999. 1999

Rating:

 

Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.665 WRI    Available
14
Book
Book Cover

Pescados y mariscos


Wright, Jeni.
Barcelona : Blume, c1999. 1999

Rating:

 

Copies

Location Call No. Status
 GDL Central Library International Languages    Sp 641.692 WRI    Available
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